All of our beef is dry aged for 2 weeks to tenderize and enhance the flavor. It is then cut, vacuum sealed and immediately frozen. All beef is USDA inspected.
Beef Box $345
Beef boxes contain 50 lbs of assorted cuts including steak (porterhouse, t-bone, sirloin and sirloin tip, chuck, and ribeye), roasts, patties, and ground beef.
More specifically a beef box contains:
15-17 lbs Steak
10-13 lbs Roast
10 lbs Ground
6 lbs Patties (4 per 1 lb pack)
5 lbs Short Ribs
Available on a first come, first serve basis. Contact us today to get your name on the list for our next batch!
Quarters/Halves $3.25/lb. hanging weight plus processing costs
A quarter of beef offers approximately 200 lbs hanging weight, with approximately 120 lbs of beef returned in cuts.