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Mumford Dairy & Meat
American Wagyu Tenderloin Steak
American Wagyu Tenderloin Steak
Regular price
$33.00 USD
Regular price
Sale price
$33.00 USD
Unit price
/
per
The tenderloin is one of the most tender cuts of beef, and when it comes to American Wagyu, this tenderness is elevated even further due to the unique intermuscular marbling characteristic of Wagyu beef. The flavor profile of an American Wagyu tenderloin steak, also known as filet mignon, is rich, beefy, and succulent. The marbling distributes flavor throughout the meat, resulting in a depth of taste that is both robust and nuanced. The beefy flavor is often complemented by subtle hints of sweetness and umami, making each bite a delight for the palate.
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