Angus Korean Short Ribs

Rich, meaty, and full of flavor, our Korean Short Ribs are thinly sliced across the bone to create the classic “flanken-style” cut perfect for grilling. Known for their marbling and tenderness, these ribs soak up marinades beautifully, making them ideal for traditional Korean BBQ. Quick to cook yet incredibly satisfying, they deliver a balance of smoky char, juicy beef, and melt-in-your-mouth texture that’s sure to impress at any meal.